Ingredients:
1 oz white tequila
1/2 oz triple sec
1/2 oz fresh pomegranate juice
Champagne
pomegranate seeds for garnish
Directions:
1. Pour the tequila, triple sec and pomegranate juice in a chilled Champagne flute.
2. Fill with Champagne.
3. Garnish with pomegranate seeds.
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